Ingredients

• 1 lb ground turkey
• 1 egg
• 1/2 cup seasoned bread crumbs
• 1 tsp chopped onions
• 1/4 tsp garlic powder
• 1/8 tsp black pepper
• 1 tbsp tomato paste or 2 tbsp ketchup

Instructions

1. Preheat oven to 400 degrees. Combine all the ingredients and mix thoroughly. Form meatballs from 1 tbsp of mixture mold into the shape of a ball. Bake 15 to 20 minutes on a lightly oiled 10 x 15 x 1 inch pan, or until the meatballs are no longer pink in the center.