Peach, Ginger, and Bourbon
Ingredients
- 3 cups sliced peeled peaches, frozen
- 2 tablespoons finely grated peeled ginger
- 6 ounces bourbon
- 3 ounces simple syrup
- 2 ounces fresh lemon juice
- 2 cups ice
- Optional garnish: Sage sprigs
Instructions
- Combine 3 cups sliced peeled peaches, frozen + 2 tablespoons finely grated peeled ginger + 6 ounces bourbon + 3 ounces simple syrup + 2 ounces fresh lemon juice + 2 cups ice optional garnish: Sage sprigs
Community Ratings & Reviews
Join our community to access recipe ratings and reviews!
Share your culinary experiences and discover what others are saying about this recipe.
Upgrade to Premium
Already have an account?
Sign in