Apple Applesauce Muffins

Ingredients
- 1 1/2 cups white whole wheat flour
- 2 teaspoons baking powder
- 1/4 teaspoon salt
- 1 teaspoon ground cinnamon
- 1/2 cup unsweetened applesauce
- 1/2 cup buttermilk
- 1/2 cup honey
- 1 large egg
- 1 teaspoon vanilla extract
- 1 cups peeled and chopped apples (about 2 medium apples)
Instructions
- Preheat oven to 400 degrees F.
- In a bowl, whisk together the flour, baking powder, salt, and cinnamon.
- In a separate bowl, whisk together the applesauce, buttermilk, honey, egg, and vanilla.
- Stir the dry ingredients into the wet ingredients and mix until just combined. Fold in the apples.
- Pour batter into greased muffin cups, about 3/4 full and bake 20 minutes, or until a wooden pick inserted in the center comes out clean.
Community Ratings & Reviews
Join our community to access recipe ratings and reviews!
Share your culinary experiences and discover what others are saying about this recipe.
Upgrade to Premium
Already have an account?
Sign in