Ingredients

• 1 grapefruit
• 1 blood or navel orange
• 1 lemon
• 1 lime
• 2 prickly pears, cut into pieces
• 1 bunch mint
• 1 Fresno chile (if desired)
• 1-2" piece unpeeled ginger
• 1/2 cup chopped unpeeled turmeric (from about 2 ounces whole)

Instructions

1. Peel 1 grapefruit, 1 blood or navel orange, 1 lemon, and 1 lime; coarsely chop flesh. Pass citrus, 2 prickly pears, cut into pieces, 1 bunch mint, 1 Fresno chile (if desired), a chopped 2" piece unpeeled ginger, and 1/2 cup chopped unpeeled turmeric (from about 2 ounces whole) through a juicer; strain, if desired, into a pint jar or large glass. Chase with a full glass of water.