Ingredients

• 1 large or 2 small ripe strawberries, halved
• 3/4 ounce fresh lemon juice
• 1/2 ounce undiluted honey
• 2 ounces gin
• 1 heaping teaspoon plain Greek yogurt
• GARNISH: freshly ground black pepper and a vertical slice of strawberry

Instructions

1. Combine strawberries, lemon juice, and honey in a cocktail shaker and muddle until well broken up. Add gin and Greek yogurt and fill shaker with ice. Shake until well chilled, about 15 seconds. Fill a rocks glass with crushed ice, then double-strain cocktail into it. Grind black pepper on top and garnish with the strawberry slice.