Sweet Balsamic Glazed Chicken

Ingredients
- 4 boneless, skinless chicken breasts
- 1/4 cup balsamic vinegar
- 3 tablespoons honey
- 2 tablespoons soy sauce
- 2 garlic cloves, minced
Instructions
- 1. Preheat oven to 350°F.
- 2. In a 9x13 glass baking dish, whisk together the balsamic vinegar, honey, soy sauce, and minced garlic.
- 3. Place the chicken breasts on top of the mixture and turn to coat.
- 4. Bake, uncovered, for 30–40 minutes, depending on the size of the chicken breasts, until cooked through. Baste the chicken with the sauce half way through cooking.
- The chicken can be marinated up to 8 hours.
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