Ingredients

• 1 cup almonds
• 1 cup cashews
• 1/2 cup pistachios
• 1 tbsp olive oil
• 1 tsp salt
• 1/2 tsp paprika
• 1/2 tsp garlic powder
• 1/4 tsp cayenne pepper
• 1 tbsp honey

Instructions

1. Preheat oven to 350°F (175°C).
2. In a large bowl, combine almonds, cashews, and pistachios.
3. Add olive oil to the nuts and mix until well coated.
4. Sprinkle salt, paprika, garlic powder, and cayenne pepper over the nuts. Stir to ensure even coating.
5. Drizzle honey over the nut mixture and mix thoroughly.
6. Spread the nuts in a single layer on a baking sheet lined with parchment paper.
7. Bake in the preheated oven for 15 minutes, stirring halfway through, until golden brown.
8. Remove from oven and let cool completely before serving.