Ingredients

• 6 tablespoons fresh blood orange juice
• 1 1/2 teaspoons rice vinegar
• 1 teaspoon honey
• 1/4 cup olive oil
• 1/4 cup mayonnaise
• 1 1/2 tablespoons chopped shallot
• 1 1 1/4-pound savoy cabbage, halved, sliced 1/4 inch thick
• 1 1/2-pound head of radicchio, halved, sliced 1/4 inch thick
• 1 large red bell pepper, sliced
• 1/2 cup dried cranberries

Instructions

1. Whisk juice, vinegar, and honey in bowl. Whisk in oil, then mayonnaise and shallot. Season with salt and pepper. Pour into jar with lid; chill 2 hours. DO AHEAD Can be made 1 day ahead. Keep chilled.
2. Place cabbage, radicchio, and bell pepper in large bowl. Just before serving, shake dressing well and pour over vegetables; toss. Season with salt and pepper. Sprinkle dried cranberries over.