Oysters with Balsamic

Ingredients
- 24 raw oysters, freshly shucked
- Balsamic vinegar
Instructions
- Spoon a few drops of vinegar over each oyster just before serving.
Community Ratings & Reviews
Join our community to access recipe ratings and reviews!
Share your culinary experiences and discover what others are saying about this recipe.
Upgrade to Premium
Already have an account?
Sign in