Ingredients

• Absinthe rinse
• 2 1⁄4 ounces Plymouth gin
• 1⁄2 ounce Dolin dry vermouth
• 1⁄4 ounce maraschino liqueur
• 4 dashes orange bitters
• Orange twist and cherry

Instructions

1. Rinse a chilled cocktail glass with absinthe and discard the excess liquid. Combine the remaining liquid ingredients in a mixing glass filled with ice and stir until chilled, about 30 seconds. Strain into the waiting cocktail glass. Garnish with the orange twist and cherry.